📷: Urban Studio 

Here’s a simple and easy to make Asian Meal if you want to prepare something oriental this weekend. The best part of this recipe is it only needs 3 ingredients to marinate and flavor the meat. The sweet vinegar dip is inspired from the cooking class I joined last August in Ho Chi Minh. 

 

Meat + Marinade:

  •  4 slabs of pork meat 
  • 1/2 cup soysauce
  • 2 thumbs ginger, peeled and grated
  • 6 cloves garlic, minced

Vinegar Dip: 

  • 1/2 cup vinegar
  • 2 cloves garlic, minced
  • 5 tablespoon white sugar
  • 3 fresh red chilli’s, minced

Directions:

Marinate meat with soysauce, ginger and garlic for about 30 minutes to 1 hour. Grill/pan fry meat until it’s well done. For the dip, mix all ingredients in a bowl until sugar is dissolved. Plate and serve.

 

Enjoy!

 

-chefbuano

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